We hold every accreditation your compliance team needs. From farm to freight, our documentation is audit-ready and updated continuously — so you can source with confidence and clear customs without friction.
Food Safety Management System
Production & Processing Facilities
USDA NOP & EU Organic
Processing & Packing Operations
Full Product Range
All Export Shipments
Every batch is tested by accredited third-party laboratories before release. Certificates of Analysis (CoA) are issued per lot and available to buyers prior to shipment.
| Test Parameter | Standard / Method |
|---|---|
| Heavy Metals | Tested per EC 1881/2006 & CODEX limits |
| Pesticide Residues | Multi-residue screening, EU MRL compliant |
| Aflatoxin / Mycotoxins | B1, B2, G1, G2 & Ochratoxin A tested |
| Microbiological | Salmonella, E. coli, TAMC/TYMC per USP/EP |
| Moisture Content | Batch-controlled, spec sheet available per SKU |
| Volatile Oil Content | GC analysis available for aromatic herbs & spices |
| Irradiation Status | Non-irradiated; ETO-free processing available |
| Country of Origin | Full traceability to farm / region of harvest |
Full certificate copies, scope documents, and lab reports are available to verified buyers. Contact our compliance team through the inquiry form.